Stop! Before you even think of topping that homemade cake with a can of store-bought frosting, check out all the types of ...

This German chocolate pie has all of the elements of the beloved cake (chocolate, pecans, and coconut), just in pie form. The ...

Related story Martha Stewart's Pasta Carbonara Is an Easy, Delicious Weeknight Dinner That Requires Just 6 Ingredients “German chocolate cake is defined by its iconic coconut-pecan frosting ...

Melt the chocolate in ... a little stiff). This icing can be kept in the fridge for a few days. Bring to room temperature and beat again until smooth before icing your cake. Double the quantity ...

"This fresh summer berry dessert is endlessly flexible and great on its own, with vanilla pudding, vanilla ice cream, or with ...

Sweet, creamy frosting is an easy (and decadent ... We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of icings and frostings ...

Make the frosting just before you serve the cake and only ice as many cakes as you need. Store the frosting (and any iced cakes) in an airtight container in the fridge. The frosting will keep for ...

The famous chocolate cake from the television show The Bear features an airy chocolate mousse layered between a fudgy chocolate cake and topped with a rich chocolate frosting. Though made famous ...

European Christmas markets offer a magical winter with lights, scents, and traditional foods. From Vienna to Amsterdam, ...

This vanilla chai cake is the best chai spice bundt cake recipe! It's a moist, old fashioned spice bundt cake recipe with ...

These Thanksgiving cookie recipes will make your kitchen smell amazing this November. From shortbread cookies to pumpkin ...