With a simple ground meat blend, this fuss-free, low-key meal is quick to assemble — and so are the toppings. Take it up a notch with a burger topping station, which is always in style ...
Serve the burgers and sauce in the toasted bun with the toppings of your choice. Use the best mince you can buy and season it well. You need some fat for flavour, so 15% fat mince is ideal.
I also realized that the toppings I was given were only enough to make one full Five Guys burger. One thing I love about Five Guys is its consistency on fresh-tasting, generously portioned toppings.