Discover a simple and pure tomato sauce recipe that’s all about classic flavors, perfect for any pasta dish.

There’s something undeniably comforting about a plate of meatballs smothered in a rich tomato sauce. But when tradition ...

No major brand rules the pasta aisle right now like Rao's. We tried over a dozen varieties to find the label's most crave-worthy flavor.

Swapping out different kinds of canned tomatoes can get a little complicated. Do your homework before you make a substitution ...

Anything made from aluminium or tin-lined copper will be certain to make your tomato sauce bitter. The last possibility is the recipe. Some tomato sauce recipes suggest putting tomato purée into ...

If you want to switch up your weeknight dinner rotation, try this North African recipe from the Institute of Culinary ...

Shannon Martinez's vegan meatballs with tomato sauce can be stuffed into a roll, swirled through spaghetti or layered over a ...

1. Start by making the tomato sauce. Heat a saucepan and add the olive oil. Add the garlic, onion, oregano and chilli flakes and cook for five minutes on a low heat. Add the tin of tomatoes ...

Tahini, a paste made from sesame seeds, can be used in all sorts of dishes, from salads to stir-fry to sweet treats.

Though it's affordable and accessible, Classico's organic sauce was disappointing. It was hard to pick a tomato-and-basil recipe to represent this brand since there are three options — regular ...

Vegan Ukrainian holubtsi (aka stuffed cabbage rolls) are packed with a hearty filling and a whole lot of love. This ...