Add the coconut milk, fish sauce or soy sauce ... taste the true flavours of the curry paste ingredients when it's slightly cooler. Serve with lots of fragrant Thai jasmine rice.
Thai curry is a global favorite, and it’s not hard to see why. Most dishes are creamy, aromatic, spicy, a little sweet, and delicious with plant-based ingredients like tofu and vegetables.
Use cutter no. 5 for making of ravioli’s. 6. Cut into rounds with a cookie cutter. Spoon out 1.5 oz of the stuffing, and prepare the ravioli. 7. Cook the Thai curry as per traditional Thai curry ...