savory and creamy coconut curry sauce. My foolproof recipe makes perfect rice every time. [feast_advanced_jump_to] Get ready ...

but also gives the sauce a subtle sweetness and hint of coconut. Add the Curry, Ginger, and Fish Sauce Still over medium heat, add the Thai red curry paste, ginger paste, and fish sauce. Stir to ...

Add the chicken pieces and stir in the Thai green curry paste. Add the coconut milk, sugar and fish sauce with 100ml/3½fl oz water. Cook the curry on High for 2 hours or Low for 5 hours.