Sambal oelek is a traditional Indonesian hot sauce. “Sambal” means chili sauce. In Indonesia, it’s typically just made with ...

After entertaining Star2 readers for a decade with her take on living in different countries as a Malaysian expat wife, Sambal On The Side columnist Brenda Benedict has published a collection of ...

From the infamous spicy instant noodle challenge to our local spicy sambal, Malaysians have a passion for heat-packed dishes. However, could there be real dangers associated with all that spice?

The dark red sambal is sweet with a hint of spiciness. Here, they only serve fried ikan bilis with their nasi lemak. It’s ...

Sambal can be fresh, cooked ... If you like your food hot and spicy, and you’re into the conscious coupling of condiments, Waroeng SS is your kind of place: fast, easy and fiery.

The $2.50 Shop located in Jalan Kukoh Food Centre serves up delicious traditional malay muslim cuisine dishes for only just ...

There are many types of sambal, a thick, spicy condiment popular in Southeast Asia. This version isn't traditional - it's a hybrid of flavours I like. This recipe makes more sambal than you will ...

Who doesn’t love Bali right? The beaches, picturesque view, lovely people, just everything! Of all, I’ve always missed the babi guling. The crispy, crackling pork coupled with the spicy sambal and ...