You have more options to flavor your next pot of pasta than marinara or Alfredo sauce. For something different, try stirring ...

This spicy condiment originated in Thailand, but it's now widely available in the U.S. It's made with garlic, chilis, and vinegar, creating a tangy, delicious paste that will elevate your sandwich.

This sour and spicy condiment is an excellent choice for gut health. It’s packed with fiber and probiotic LAB, which supports a balanced gut by encouraging the growth of beneficial bacteria and ...

Your eating habits might be the thing that's keeping you up at night. Avoid these 10 foods before bed for quality sleep.

With winter comes an increase in sore throats and related illnesses. To ease symptoms, avoid crunchy foods, sour fruits, spicy condiments, alcohol, and dairy. Instead, opt for warm soups, ice ...

So even people who don't love the eye-watering heat of other spicy condiments might like Sriracha because it's a different kind of spice. If it's still too spicy for you, though, and you can't ...

Are you a print subscriber? Activate your account. 11 hours 50 min ago By Tyler Bishop - 13 hours 30 min ago By Asa Hiken - 15 hours 4 min ago By Garett Sloane - 16 hours 20 min ago By Brian Bonilla - ...

There are many types of sambal, a thick, spicy condiment popular in Southeast Asia. This version isn't traditional - it's a hybrid of flavours I like. This recipe makes more sambal than you will ...

Mix all the ingredients for the dipping sauce together in a bowl until the sugar dissolves. Good for 30-36 pot stickers.