Ormeggio chef Alessandro Pavoni’s new inner west neighbourhood spot channels a mostly Northern Italian nonna’s repertoire.

Ormeggio chef Alessandro Pavoni’s new inner west osteria channels a mostly Northern Italian nonna’s repertoire.

Native to the mountainous region of Abruzzo, spaghetti alla chitarra is slightly thick strands traditionally made using a beechwood instrument outfitted with parallel steel wires, a prime tool for the ...

Bancone offers delicious, hand-made pasta in London, with locations in Soho, Borough and Covent Garden, combining Italian ...

Il gin Nordés, icona della Galizia, conquista anche la gastronomia con l'iniziativa Fuera de Carta. In un bistrot milanese, ...

One of the most popular Italian restaurants in Miami has opened its first Broward location with pasta and wood-fired pizzas.

L’Abruzzo, una terra di tradizioni secolari, è conosciuto non solo per i suoi paesaggi mozzafiato, ma anche per i suoi prodotti enogastronomici di eccellenza. Tra i principali protagonisti di questa s ...

“She can make spaghetti alla chitarra con pallottine,” they said, so, of course, this was too big a temptation. I found myself meeting Emilia – with my husband and friends in tow. Emilia ...

Le donne raccolgono l’uva nell’agro di Camporeale per aiutare altre donne. Domenica 6 ottobre torna, per la quinta edizione, ...

As Taco John’s closed two of its locations in southwest Ohio and the owners of Christopher’s Restaurant & Catering closed the restaurant portion of their business in Riverside, several new restaurants ...

Culina, formerly known as Roost Modern Italian, was closed for dinner service yesterday due to a gas leak in an apartment above the restaurant.

There are close to 40 meatballs in my spaghetti alla chitarra with tomato sugo. They’re each the size of a hazelnut, but even so. These pallottine, as they are called, are a speciality of ...