It's packed with protein and flavour. It's a great option for lunch and dinner. you can always tweak the spice level to your ...

South Indian egg dishes are not only delicious but also packed with protein. The article highlights several recipes such as ...

Upma Cutlets are a fantastic way to make use of leftover Upma making a healthy addition to your breakfast or any other meal.

Discover the authentic recipe for Baingan Bartha, a beloved South Indian eggplant dish made with coconut and chili. Perfect ...

Planning to throw a festive lunch/dinner party but confused about what to cook for the main course, then we have got your ...

The newest gem of an addition to ITC Maurya’s award-winning restaurants, Avartana, is all set to woo Delhi’s foodies with its ...

Crispy crepes made from fermented rice and lentil batter, often filled with spiced potatoes (masala dosa). Instant idli made with semolina, yogurt, and spices, perfect for a quick breakfast. Savory ...

“The menu is a mix of South and North Indian, and also of Indian and Chinese,” Ramanujam said. “Butter chicken is North ...

An energy-boosting halwa made with roasted besan, ghee, cardamom, water and a few dry fruits. A light Indian breakfast pancakes made with the batter of gram flour, various finely chopped vegetables ...