Lift out and place onto the lined baking tray. Bake in the preheated oven for 15 minutes until cooked through and hot. Served the burgers in the buns with mustard, lettuce, tomato and onion.
Slow cooking isn’t really up there as a staple ... Or for an alternative to burgers, you could opt for pulled pork baps. These apple-glazed ribs are fall-off-the-bone good, while these barbecue ...
Then, tip it into the bowl of your slow cooker. 2. Add all the remaining ingredients, with the exception of the cornflour, along with one teaspoon of salt and lots of black pepper. Put the lid on ...