Explore 7 must-try Indian recipes that showcase the rich, diverse flavors of Indian cuisine. Perfect for food lovers and home ...

Trying out new air fryer recipes is a great way to make tasty dishes without too much work, especially for those new to ...

Make these traditional Indian recipes to spread hope, love, and joy to friends and family for Diwali, the Hindu New Year, ...

Crisp, golden pastry filled with ground chicken and an irresistible combination of spices — these samosas are a staple ... about 4 minutes. Add soy sauce, ketchup, garam masala, nutmeg and ...

Make a cone and stuff each with 1/24 of the mixture. Shape into samosas and keep aside. To make the chutney, soak the cranberries in water. Dry roast the spices and powder it. Puree the ...

This recipe makes two large portions or five medium portions. If making the larger portions, cut up 2½ samosas per bowl and top with the fillings accordingly.

There exist delectable triangular pastries filled with a savoury mixture of spices, vegetables, and sometimes meat, otherwise known as samosas. In the streets of Nairobi, you will find these ...

Carefully cut out rectangular pillow shapes from the pastry using a butter knife. Each samosa pillow will need a top and a bottom, so make sure they are all roughly the same size! You can reroll ...

From potstickers to dim sum, we’ve rounded up the Mile High City’s best doughy delicacies. Plus, three honorable mentions.

The air fryer is hands down the best way to cook the chicken pieces. Every single one will get crispy and golden brown. Pour ...

The Japani samosa is not the only heritage recipe being revived. The Kashmiri wazwan cooked by both Muslim and Pandit wazas (cooks) is another draw at Chor Bizarre, exceptional because traditional ...