It's also delicious as a condiment to serve with mild dishes. For this sambal, use Malaysian or Singaporean belacan (fermented shrimp paste), which is drier than the Thai version. Canldlenuts - a ...

Dried anchovies paired with green beans can also be found in Malaysian cuisine. In Malaysia, you may come across a condiment called sambal belacan ikan bilis. Dried anchovies are ground into a paste ...

“Sambal Belacan in San Francisco” is a documentary which revolves around three women from Singapore who move to San Francisco in the 1980s to enjoy the lifestyle they wanted.

Famously known as one of Sarawak’s signature dishes, Kolo Mee (also known as Mi Kolok in Malay and Mi Kering in Iban) is a ...

and sambal belacan. For its price point, the ingredients were definitely generous. The beef stock was rich and complex, filled with a few beef chunks. Each spoonful of gravy over the rice was a burst ...

Hidden Johor breakfast spot in Puchong serving tenderloin satay, kacang pool & outstanding laksa appeared first on ...

Jika buah Durian selalu menjadi primadona di kota Medan, maka tak berlebihan jika menyebut Mie Kangkung Belacan menjadi kuliner yang kan selalu terkenang di ...

At its most basic, nasi lemak is rice cooked in coconut milk. It’s one of the most popular Malaysian breakfasts, and there ...

Warungnya berdiri sejak 1976 silam, Mie Kangkung Belacan milik Ahai ini selalu dirindukan. Setiap suapan rasanya tak kan ...

TAIPEI (Taiwan News) — The ABV Southeast Asian Restaurant in Taipei has released a special menu spotlighting Malaysian ...

One of the most distinctive varieties is sambal belacan, a salty, flavorful paste that's sometimes just called belacan. It's ...