These antipasto skewers are so fun and easy to make, and best of all a complete joy to eat! They are the perfect party appetizer and make such a great presentation. In this post, I’ll be showing you ...
Slice the roasted red pepper into 12 (1-by-1-inch) squares. Thread the ingredients onto 12 (6-inch) wooden skewers in the following order: roasted red pepper (folded in half), olive, salami slice ...