Roasted pumpkin seeds is a fun and tasty way to make use of every part of the pumpkin. The Fall season is here, and if you ...

Roasted pumpkin seeds are the ultimate snack to enjoy after carving pumpkins this fall. In this guide, we’ll take you through ...

Who me? Make my own ravioli? No way. Absolutely you, says cookbook author Valerie Hammacher. Her homemade butternut squash ...

They're full of nutrition and easy to clean and roast. Here's what you need to know to make use of your pumpkin seeds this ...

After you carve up your pumpkins this Halloween, make the most of your jack-o’-lantern and keep the pumpkin seeds. The […] ...

Dry the seeds with a clean kitchen towel or a salad spinner. Now, they’re ready to roast! The first step in toasting pumpkin seeds is deciding on the flavor palette. Do you want sweet or savory?

Roasted pumpkin seeds offer numerous health benefits, including supporting weight loss and heart health, boosting immunity, enhancing sleep and brain function, and aiding in blood sugar control.

Now that Halloween is over, you may be wondering what to do with those leftover pumpkins. How about baking their seeds for a ...

It’s critical they be dry to get truly crispy seeds. It's now time to roast them. You can season seeds before you roast them or after, but I recommend doing it before. If you roast them before ...

Crisp and nutty when roasted, these winter squash seeds are as versatile as pumpkin seeds. Harvested in the fall, winter ...

1. Set the oven at 350 degrees. Have on hand a small rimmed baking sheet. 2. In a bowl, combine the breadcrumbs, olive oil, ...