But don't throw them away -- they can become a tasty treat on their own if you roast them just like you would do with pumpkin seeds. Watermelon seeds taste a bit like popcorn kernels. There's ...

and a single watermelon doesn't contain that many seeds. Roasted: Roast watermelon seeds just like you would pumpkin seeds.

Historians believe watermelon seeds were introduced to the Americas ... tomb dating back at least 4000 years ago. Here are some recipes to help you celebrate the wonderful and oh-so hydrating ...

Watermelon seeds, also known as kalahari seeds, contain nourishing nutrients such as fatty acids, proteins, minerals and vitamin B. Roasted watermelon seeds contain copper, involved in the ...

Arrange watermelon cubes on a serving platter or bowl. Slice halloumi or tear mozzarella into bite-size pieces and scatter on top. Add oil to a small saucepan over low heat. Add coriander and ...

Both black and white watermelon seeds are nutritious and safe to eat. They can be roasted just like pumpkin seeds and make a delicious garnish for dishes like salads, stews and soups. Hemp seeds ...

Toss together cubed watermelon, crumbled vegan feta cheese (almond or soy milk based), thinly sliced red onion rings, chopped ...

A watermelon should sound hollow when tapped ... Hold the flesh over a bowl to catch the juice as you prise out the seeds.

and exotica like roasted watermelon seeds. The store's retail outlets cater to the bustling Modern Orthodox community, which traditionally celebrates life's happy milestones with kosher sweets.

Among other benefits, pumpkin boasts high marks in vitamins and minerals, beta-carotene in particular, which the body turns ...