Any good-quality red wine can be used for cooking. Red wine can be used to marinate red meat and game dishes, and is essential in many stews, braised dishes and casseroles. It works well with many ...
Agostino Perrone, director of mixology at The Connaught, has spent his career perfecting the Martini cocktail. No detail has gone unattended, from the crystal-clear cubes of ice to the blend of ...
does the quality and kind of wine you use in cooking really matter? Older recipes for beef Bourguignon or coq au vin, two Burgundian classics, call for a whole bottle of “decent red Burgundy”.
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2 New York strip steaks (1½ pounds), cut into 1-inch cubes 1 (15-ounce) package cremini mushrooms 1 large red onion, sliced into large pieces 1 pint cherry tomatoes ...