Today’s recipe for garam masala baked chicken thighs with pears is a prime example. Get the recipe: Garam Masala Baked Chicken Thighs With Pears It’s a riff on a personal and reader favorite, my ...

Tired of the same old lunch? This article presents eight tasty and healthy egg-based tiffin recipes that are perfect for a ...

The master of curries shares her perfect Friday feast, ready in under 30 minutes! Nisha Katona is treating us this Diwali to ...

Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.

If you want to make Indian food but aren't sure where to start, we asked an expert about the essential spices you need to ...

Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.

Garam masala is a South Asian blend of warming spices that pack a big flavor punch. The mix typically includes cinnamon, cardamom, cloves, cumin, coriander, nutmeg, peppercorns, and cloves.

It's simple, comforting, and versatile, but sometimes our recipes fall into a routine of using the same seasonings ... In ...

Each country and continent has its own food culture and usually it’s based on what is easily available or grown in their ...

The turkey and stuffing are set, but if you're looking to remix the other sides, look no further than our list of tasty ...

Serve with tamarind and/or coriander chutney. Tadka bean: heat cumin seeds, mustard seed, turmeric and garam masala – or your ...

Heat a skillet, add oil, and distribute batter in a circular pattern. Drizzle oil and sesame seeds, then turn the pan until ...