After cooking up a storm in the MasterChef kitchen for the last few weeks, he's in our kitchen showing us a delicious ...

Soya Keema is a dish made using granules of soy protein, combined with spices and vegetables. Scroll down to learn how to ...

Indian cuisine is known for blending different spices and foods to bring a marvellous dish popular for its delectable taste.

Heat the oil in a small frying pan over medium heat for a miniute. Sizzle the chilly flakes, green chillies, jeera, kasuri ...

Sprinkle turmeric, red chili powder, cumin powder, and salt over the pineapple. Stir to coat the pieces evenly. Cover the pan ...

Moong dal, or mung beans, create a soothing, simple dish when paired with spices such as cumin and chilli. A comforting meal ...

"Kanchipuram idlis are slightly different from the usual idlis," says Bethica. "A tempering of mustard seeds, cumin seeds, ...

If you love homemade salsa AND have a pellet grill, then you have to try my smoked salsa recipe. It's fresh, flavorful, and ...

Locos chef Victor Lewin says the Texas Chili recipe he shares here is simmered for 24 hours. But if you don't want to take on ...

Singhare ka samosa is a crispy Indian snack made with whole wheat dough and filled with water chestnut flour, potatoes, and ...

Usher in soup season with recipes that call for autumn's most festive flavors and aromas. Loaded with fall produce and ...

Use delicious dates in three Rosh Hashanah dishes — a main, a side and a dessert — to vanquish your enemies, as well as your ...