Explore 7 must-try Indian recipes that showcase the rich, diverse flavors of Indian cuisine. Perfect for food lovers and home ...

Chef Rehman has brought a culinary journey to you at the Spice Art Restaurant in Crowne Plaza, Greater Noida. Here is ...

Upma Cutlets are a fantastic way to make use of leftover Upma making a healthy addition to your breakfast or any other meal.

However, it is advisable to use bay leaves in moderation, as their strong flavour can easily overpower the tea if too many are used. “Generally, one or two leaves are enough to subtly enhance the chai ...

Discover the authentic recipe for Baingan Bartha, a beloved South Indian eggplant dish made with coconut and chili. Perfect ...

With nutrient-dense ingredients, these recipes are so delicious and easy to whip up that along with being all-around good for ...

Savor the rich, creamy flavors of this classic Indian Butter Chicken, where tender chicken is simmered in a spiced tomat ...

Mallika Basu shares a guide to the ingredients and recipes that make Diwali sparkle – from fragrant dals and street ...

31 this year. Known as the festival of lights, it is the most important Indian holiday. While plain rotli is an everyday ...

From Japani samosa to taar qaliya, wazwan to raab, India's disappearing heritage dishes make for luxury dining this Diwali ...

Sebastopol chef and cookbook author Preeti Mistry teaches classes on how to make a variety of Indian flatbreads, and hints at plans for getting back into the restaurant business.

KOCHI: Did you know? Veganism has an Indian connection. Indeed, it is believed that the vegetarianism, which led to veganism, ...