The recipe we're sharing is a World War II-era "poor ... It also contains one special vintage ingredient you likely have never heard of (or tried): watermelon rind preserves. Yep, you heard us. One of ...

In fact, depictions of watermelon have been found in an ancient Egyptian tomb dating back at least 4000 years ago. Here are some recipes to help you celebrate the wonderful and oh-so hydrating ...

Capture the taste of summer with this golden plum preserves recipe. My tree was so laden with golden plums, it was frightening. The limbs were starting to pelt the house, driveway, and passersby ...

In the field they don't stop to thump the watermelons, they just look at them." The watermelon rind often provides clues to its ripeness, Egel said. "A watermelon that is ripe will be faded on the top ...

Watermelon syrup recipes offer a refreshing addition to your summer beverages. This watermelon mint syrup pairs delightfully for delicious drinks. Whether you’re harvesting straight from the ...

Set aside to cool completely. Cut the watermelon into chunks, discarding the rind. Peel the cucumbers, and cut into pieces. Purée each in a blender. (You should produce 4 cups of watermelon ...

About Watermelon Curry Recipe: A range of spices and beans are infused with watermelon juice, tomato puree, paneer and mango slices are added afterwards. Peel the watermelon and blend the chunks to a ...

A watermelon should sound hollow when tapped and feel heavy for its size. Watermelon is usually served chilled for maximum refreshment. Serve simply in easy-to-eat wedges or remove the skin and ...