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"Not famous but known"--that’s the tagline for PopUp Bagels, a Connecticut-based, carb-and-schmear sensation that took off ...

The Sourdough Bagel, Veronika’s Pastry Shop, Le Fournil Bakery, Miss GiGi's Sweets and Proof Donuts downtown sell out of their daily inventory more oft than not. A line of eager bagel eaters ...

Love ‘everything bagel’ seasoning? Then you’ll want to try these three flavour-packed recipes. Whether you ... the oven to 180˚C (350˚F). Add the sourdough chunks to a roasting tin ...

Unlike other bread recipes, it is a live, fermented culture that acts as a natural leavening ... I had a slice). Those however just scratch her sourdough surface — she does pancakes, bagels, crepes, ...

@mrs_p_42 shared her delight: "Just made it very nice actually....exactly like sourdough ... the recipe's versatility: "Thank you soooo much. I've been using these ingredients for bagels for ...

@mrs_p_42 wrote: “Just made it very nice actually....exactly like sourdough ... ve been using these ingredients for bagels for ages now, such an easy recipe. Also works for pizza dough too.” ...