Kick your fajitas up a notch with seasonings from chef Tony Fialho. Tony joins Good Day with the recipe. Jerry Jones speaks on Mike McCarthy's future with Cowboys ...
Season with salt and pepper and toss, rubbing the seasoning into the chicken ... To assemble the fajitas, top the warmed tortillas with the chicken and vegetable mix. Top with your chosen toppings.
Once the second batch of vegetables is ready, add the remaining oil, the first batch of vegetables and the fajita seasoning to the pan and toss together over a medium-high heat for 1–2 minutes ...