5. Add the potatoes and combine all the ingredients thoroughly. Taste to adjust salt and spices as required. 6. Cook for around 2-3 minutes more. You can also add very little water to allow the ...
For mint paste: Take a mix jar, add mint leaves, coriander leaves, green chillies, cumin seeds, ginger, garlic, black peppercorn and make it into a fine paste. 4. Cooking of pudina chicken: Take ...
*Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market ...
Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Mint(Pudina) in ...
Our family has been making this tamarillo chutney recipe for three generations. It is so popular that Mum triples the recipe and then hides the extra jars as she knows the chutney will be devoured ...
Choose firm fruit that are heavy for their size. When ripe, tamarillos should be fragrant, yield slightly to finger pressure and the stems should be black not green. They can be ripened at room ...
Slowly bring to the boil until the sugar has dissolved. Simmer for 1½–2 hours, stirring from time to time to stop the chutney sticking to the pan. When it is very thick and you can draw a ...
Because of the fruit, this chutney has a tendency to stick to the bottom of the pan, so stir it well and keep an eye on it. Don't let the pears cook too much; they should keep their shape.
Sharing some ideas, chef Neha Deepak Shah, says, “Chaats are perfect for Diwali get-togethers and card parties, so prepare a papdi chaat board, with dahi-chutney dip in the centre. A homemade ...
Shows for 'Vettaiyan' began early with USA premieres and special morning shows outside Tamil Nadu. Fans of Rajinikanth are celebrating 'Vettaiyan' with grand enthusiasm and energy, while many ...