Crab Stuffed Portobello Mushrooms are a combination of a delicious crab stuffing and roasted portobello mushroom caps.

According to this post, it’s also a famous ingredient for vegetarian main dishes. Have more delicious recipes like this ...

These mushroom recipes let every type of mushroom, from buttons to shiitakes to portobellos, really shine. Find a new ...

4 Portobello caps extra virgin olive oil balsamic vinegar sea salt Preheat oven to 375 F. Place mushroom caps open side up in a shallow baking dish. Brush with olive oil, drizzle with balsamic ...

Mushrooms should be stored in a breathable container. Condensation can cause them to spoil more quickly. A paper bag, or a damp paper towel, covering the mushrooms will help them stay fresh for ...

Stuff large fresh zucchini with shrimp, cremini mushrooms, garlic, shallot, fresh tomato, and torn basil. Top each zucchini ...

SEQUIM — The Captain Joseph House Foundation has received a $5,000 donation from Carlsborg VFW Post 6787. “We are proud to ...

Several years ago, while on a road trip, I ordered the now-discontinued spaghetti and meatballs during a pitstop at Denny’s. When the plate came out, I thought there was no way I could finish ...

Play the USA TODAY Daily Crossword Puzzle. Dirty soda:Swig to open Indiana soda shops The viral Triple Dipper appetizer is an entree option for the deal, allowing customers to select from Big ...

Stuffed mushrooms make an easy starter or quick supper. Mix and match the toppings to whatever you fancy. Each serving provides 445 kcal, 25g protein, 7g carbohydrate (of which 6g sugars), 34g fat ...