Pork neck bones and ham hocks are both flavorful cuts of the pig ... Another example is Korean Gamjatang, a pork bone soup made by simmering pork bones, such as necks, with gochujang hot pepper paste ...

Today’s recipe features tender pork neck bones simmered to perfection in a rich, flavourful stew, crowned with fluffy, whole-wheat dumplings. This dish is perfect for those chilly evenings ...

Grate the cheese and mix together with the cream into the beaten eggs. Keep aside for later. 2 Season the pork chops with salt and pepper. Then braai them over hot coals for about 12 minutes until ...

One of the most popular dishes at Thai restaurants is grilled pork neck. It tastes best when grilled over coals, which gives it a smoky flavour, but you can also cook it under the grill element of ...

Ham and Beans is a scrumptiously savory soup and cold-weather comfort food. My ham and beans recipe is SO easy to make and it ...

Most recipes for bun cha call for pork belly but I prefer pork neck (also called pork jowl). I also like to mince the meat myself, preferably in an electric grinder, but you can also use a food ...

Her tomato sauce was tomatoes, garlic, olive oil, salt and pepper, and pork neck bones. A little dusting of Pecorino Romano, and that’s Calabria on a plate. What’s the most important skill you ...

We ate hyperlocal dishes served out of a trailer in a rural Virginia field, experienced one of America’s most refined ...

The natural marbling of the pork neck ensures that the meat stays moist during cooking. Image credit: SA Pork Pork neck steaks, also known as pork collar or pork shoulder steaks, are prized for ...