While there are plenty of frozen boxed meals you could still enjoy or recipes with creative protein sources for vegans, you might want to give plant-based ground beef a try this week. The consistency ...
Beyond Meat has reduced the sodium in its burgers and ground beef by 20%. In a study published this summer, researchers in Singapore assigned 82 men and women to eight weeks of eating plant-based ...
Plant-based alternatives to beef have the potential to help reduce carbon dioxide (CO2) emissions. Still, their growth in popularity could disrupt the agricultural workforce, threatening more than ...
BURGER VALUE-PACK: juicy, meaty and delicious plant-based patties to feed the whole family EXCELLENT SOURCE OF PROTEIN: 18 grams of plant-based protein per serving from peas and brown rice.
“This research underscores the fact that foods like nutrient-rich ground beef ... contractor to the Beef Checkoff, was designed to better understand how animal- and plant-based proteins compare ...
And that's what our plant-based chef Makini Howell from Plum Bistro is serving up: Sloppy Joes! You can find Howell’s recipe for her plant-based sloppy joes below, or you can find it in her new ...