Pinto beans need soaking for several hours before cooking, preferably overnight. Add a teaspoonful of bicarbonate of soda to speed things up. An even quicker method is to bring them to the boil in ...

If you love hearty, tangy posole verde – you’ll love this chicken stew with beans – it has posole flavor, without hominy – tons of green chiles and zesty herbs and spices. Pinto beans are a hearty, ...

Miguel's quick budget bean stew is creamy, salty and hearty. It's also really flexible, so if you want to switch the beans or vegetables, feel free. Heat the oil in a large saucepan over a medium ...

This refried-bean-slathered gordita with all the fixings is a Mazatlán specialty. Neither a tamale nor a pie, this cozy Tex-Mex casserole is a mash-up of beefy bean chili and homemade cornbread.

1. 干的白豆泡水里一个晚上，泡好的白豆体积会比原来大把白豆放入汤锅，加水要没过豆子开中小火，煮开后转小火再煮15分钟左右 2. 把煮好的白豆 ...

Sometimes at home I'll cook canned pinto beans with butternut squash, poblano peppers and cumin for a spicy chili." Adding pinto beans to chili is a great way to bulk up the dish, or you can use ...

The turkey leg stew idea came from our mutual love of stews and our appreciation for the vibrant spices and ingredients used ...