Related: 21 Addictive Arabic Treats and Desserts Phyllo is basically a paper-thin, unleavened dough that is often used in both Middle Eastern and Balkan pastry recipes. Pastries using phyllo are made ...
If you’d like, remove the stems from a few fresh bay leaves and grind them in a spice grinder or food processor, then rub them through a fine sieve and sprinkle the top of the pie with the dust.
The new cookbook is out Sept. 24. Check out the full recipes below. Serves: 4 to 6 Ingredients Extra-virgin olive oil 12 sheets phyllo dough, thawed if frozen (see tip) 1 cup shredded mozzarella ...
That’s where this roundup of pumpkin dessert recipes comes in ... batter and the sweet white chocolate glaze. Store-bought phyllo dough and canned pumpkin gets the Martha Stewart treatment ...