Pizza and pasta come together in this easy casserole recipe. We use mushrooms, pepperoni, and mozzarella for our toppings, ...

and it cuts through the luxurious creamy sauce just beautifully. Add plenty of buttery garlic mushrooms and heaps of fresh parsley, and this white wine pasta is an absolute stunner of a dish. And, by ...

Anyone who loves mushrooms cannot resist the call of porcini: towards the end of summer, they peek out in the woods to ...

Whilst the pasta is boiling prepare the sauce. 2. In a heavy bottomed saucepan, saute onion and garlic in olive oil, add mushroom and wine. 3. Once the wine has evaporated, add some of the water in ...

These tasty pasta dishes, like spinach-artichoke pasta or truffle gnocchi, have earned 4 and 5-star reviews and garnered ...

Melt the butter with the olive oil in a frying pan and fry the onion and garlic until soft ... check the seasoning again. Toss the pasta through the sauce, then serve in a warm bowl and sprinkle ...

Mushrooms tossed with onions and red peppers, mingled with a garlicky sauce. Serve with a steaming plate of rice. Heat the oil in a wok and add the onions, stir over high heat till a little soft. 2.

Add the garlic, fry for a couple ... Use a stick blender to blend to a smooth sauce, then pour into the pan with the mushroom mixture. Add the cooked pasta to the pan and toss everything together.

This dish combines the creamy texture of avocado with the nutty flavor of chickpea pasta for a heart-healthy meal. Avocado ...

For vegan mushroom stroganoff, gather two tablespoons olive oil, one large onion (finely chopped), three cloves garlic ...

For the former, though, blend your nuts with a plant-based milk, garlic, salt, pepper ... And to really build on the miso's ...

This October, Aldi is stocking shelves with seasonal desserts, fun pasta, and quick meals, all for $5 or less each.