It's national pasta month and what better way to celebrate with the most innovative and spectacular pasta dishes from around ...

Pasta and Italian culinary experts may wince at the fact that lasagna might be made without lasagna noodles, but when it is ...

From getting your dough wrong to misjudging your filling to overcooking the pasta, it's a minefield out here. That's why you ...

Start by placing the flour in a large mixing bowl or on a clean surface. Make a well in the center and crack the eggs into this well. Add the salt. Using a fork, beat the eggs gently, gradually ...

Whether a weeknight dinner or impressing guests at a fancy dinner party, this dish will have everyone coming back for seconds ...

From the corn pie in Thailand to the McAloo Tikki in India, here are 10 international items that should be on every American ...

September was all about easy meals and recipes that are proudly South African. Whether TASTE readers were looking for ...

This pasta recipe from the Melbourne author’s new cookbook, Good Cooking Every Day, is the spring fling you need right now.

Most can agree that pasta in any form is delicious, not to mention easy to make when all you have to do is boil it for a few minutes. That said, making pasta from scratch is a great project for a ...

Autumn is a prized time of year on Long Island. The leaves turn, the thermometer dips and restaurants start to bring back ...

Sustainability is a key component of the experience at Restaurant Olivia and it starts out daily with fresh made pasta.

Virgin Atlantic’s new autumn/winter menu is influenced by contemporary British cuisine, offering seasonality and comfort to ...