When we’re looking to feel inspired, Stewart’s Cake Perfection is our holy grail recipe book. So when we saw that the chef shared how to make a delicious German Chocolate Bundt cake on her ...
Place one cake layer on a cardboard cake round or plate. Pipe a 1/2-inch-tall border of icing around edge of first cake layer. Spoon half of chocolate mousse (about 2 cups) onto center of cake ...
Unmold onto a wire rack and cool. Level the surface of each cake; spread a layer of chocolate icing between each layer of cake and frost the outside of the cake with the remaining icing.
This dark, fudgy layer cake is the perfect centerpiece for any Halloween party. The marshmallow spiderwebs are a sweet and spooky touch that will both fright and ...
From majestic spots perched on clifftops to locations in the world’s highest buildings, these restaurants all come with scenery that's just as good as the food.