This German chocolate pie has all of the elements of the beloved cake (chocolate, pecans, and coconut), just in pie form. The ...

Stop! Before you even think of topping that homemade cake with a can of store-bought frosting, check out all the types of ...

The classic gooey decadent taste never gets old, but that doesn ... Requires Just 6 Ingredients “German chocolate cake is defined by its iconic coconut-pecan frosting; for this recipe, we ...

It's no secret that U.S. presidents get to try so many types of food from around the world, but some of their favorite ...

The famous chocolate cake from the television show The Bear features an airy chocolate mousse layered between a fudgy chocolate cake and topped with a rich chocolate frosting. Though made famous ...

There are few better options than a Texas sheet cake for feeding a massive crowd. Here's a tip you should follow when ...

The simplest frosting of all, glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake ... and chocolate frosting for ...

This vanilla chai cake is the best chai spice bundt cake recipe! It's a moist, old fashioned spice bundt cake recipe with ...

Place the cake on a foil board or cake plate. Dust your hands and the work surface with a little icing sugar and knead the marzipan until soft. Roll out half the marzipan to fit the top of the ...

Beat in flour alternately with milk. Add vanilla and beat. Spoon 2-3 tablespoons batter into greased and floured cake pans. Cook for about 1-2 minutes each in 405 degree oven until lightly done.

“Full of coconut and pecans, the frosting is traditional, thick, and rich. Exactly what you think of when you read German chocolate cake ... and “My Granny’s Old-Fashioned Biscuits.” ...

Salma Hayek Pinault’s new adaptation of Laura Esquivel’s 1989 novel “Like Water for Chocolate” — as a ... this new take on an old story about forbidden love stands out for its direct ...