Cream the butter with the sugar and lemon zest. Beat in the egg yolks one ... Bake in the oven for 40–45 minutes until the pudding is golden brown. Serve hot or warm, with or without cream.

Creamy, tart, and mouth-wateringly delicious, lemon curd is one of those little ... affordable and available all year long. While the old-fashioned technique involves standing over a stovetop ...