No major brand rules the pasta aisle right now like Rao's. We tried over a dozen varieties to find the label's most crave-worthy flavor.

If you're looking for the most crowd-pleasing way to use up a jar of tomato sauce without involving pasta, you'd be ...

My favorite meal is super simple: pasta with tomato sauce. When there are only two ingredients in a meal, they both have to ...

Bolognese is loved all over the world. It’s hearty, filling, and incredibly comforting. Here’s how to make the popular ...

The one thing I always add at the end, though — no matter what else has gone into the pot — is a bit of butter. Why I Always Finish Tomato ... the pasta, lets it shine. It gives the sauce ...

The resulting dense and smooth texture helps to thicken a tomato pasta sauce without adding anything that changes the flavor ...

But it was his article on tomato sauce that shot him to fame ... 1/4 tsp salt, 160 grams spaghetti, 5 “shiso” leaves 1. Finely chop garlic and onion. Cut shiso into fine strips.

I tried Chef John's Tomato Basil Masterpiece Pasta Sauce, a part of the brand's "ultra-premium" line. There was no oil floating around in what can best be described as a nice sauce. It was ...