If you're looking for a simple treat, this three-ingredient marshmallow fudge is so easy and can be ready in just about an hour. All you'll need is chocolate chips or chopped chocolate (semi ...
Turn the set fudge out onto a board. Peel off and discard the paper. Cut the fudge into 24 small squares with a sharp knife. Place in a lidded container, layering with more baking paper so the ...
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Mix only until the chips and marshmallows are melted. Add the vanilla and nuts. Spread the mixture in a large ungreased pan, allow it to cool, then cut into squares. The fudge is best stored in ...
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Add the marshmallow creme and beat until combined. Scrape the filling into a resealable plastic bag and snip a corner. Pipe a large dollop of filling onto the flat side of half of the cookies.