Italian or Mediterranean herb blends often contain dried basil ... It’s used to flavor soups, salads, sauces and fillings for ...

The beauty of the Mediterranean diet is that it's so much more about what it is than what it is not. In our new cookbook, ...

Bestselling author and recipe developer Suzy Karadsheh joined "Good Morning America" on Saturday to demonstrate a few dishes from her brand new cookbook, "The Mediterranean Dish ... of your favorite ...

Simply Dinner” serves up inspiration for how to make healthy eating fun — and something that you can stick with for a ...

It’s schnitzel as you’d find in its homeland, but with a local Mediterranean herb twist. The Viennese schnitzel, traditionally made with veal, was recognized as a classic dish as early as 1900.

Next on my list? The Mediterranean pasta salad from John Kanell’s new cookbook, Preppy Kitchen Super Easy: 100 Simple and Versatile Recipes. “It’s easy on the pasta, my personal preference ...

we’re sharing three pasta recipes that will transport you straight to the Mediterranean. From a quicker take on the traditional pastitsio to a show stopping seafood pasta and a salad that will ...

Menu items include hummus, roasted beets with cashew herb, goat cheese ... hummus and avocado toast and Mediterranean chicken wings, as well as subs, salads, pasta, paellas and entrees including ...

HelloFresh Offer: Applied as discount across 7 boxes, for new subscriptions only, varies by plan The Mediterranean diet ... from previous day Whole wheat pasta topped with steamed broccoli ...

The book is also packed with terrific versions of many Mediterranean classics like Homemade Hummus, Best-Ever Spanakopita, and herb-packed Best Tabbouleh. And of course there’s pasta ...