Lean steak cuts require different cooking treatment to a well-marbled cut of meat, says our steak expert. We also offer prep ...

To avoid ending up with a filet or T-bone that tastes like a catcher's mitt, you'll need a system for knowing when the beef ...

Medium Rare, a steak restaurant from D.C. opening in Midtown neighborhood of Houston, offers affordable steak-frites menu ...

After working in the food industry for years, I'll never order chicken at a steak house, but there are dishes and cuts of ...

With a thermometer, you can pull your steak at the exact moment it reaches the temperature you need (135 degrees Fahrenheit ...

Drawing inspiration from elenents of smoke and fire, the design blends luxurious materials with modern aesthetics.

Whether you brought it home in a doggy bag or grilled yourself, occasionally you'll have some steak leftovers. Save the ...

At Medium Rare, “stick to what you know” isn't just a saying. It's gospel. The Washington D.C. restaurant chain will debut in Houston later this month, bringing its signature steak frites to ...