The Riley Masonic Lodge #390’s annual smoked pork chop dinner will be held on Saturday, October 5th at the lodge in Riley. ...

There are few types of meat that cook as ... I will buy the whole pork loin and cut it into pork chops, and roasts, and leave ...

If you haven’t mothballed your grill for the winter — and for me grilling season can readily stretch into November most years — you may want to try this variation for smoked pork chops before stowing ...

The soup has a smokey flavor with using smoked pork chops however you can use any meat and leftovers you have. I do recommend ...

Ground pork was more likely than pork chops to harbor pathogens. That's to be expected, since grinding meat provides another opportunity for contamination. Some antibiotic claims you'll see on ...

We do our best to make pork chops without an ounce of hardness, but when it comes to a crunchy coating, we have to oblige.

Pork is a versatile and nutritious alternative to chicken or beef, lending itself to everything from stir-fries and tacos to ...

Chump chops are boneless and the biggest of the three. They all come from the loin and can be cooked in the same way as loin. They're also good braised; browning the meat first in a hot frying pan ...

Given that pork chops taste mild when cooked on their own, you can add a number of ingredients to elevate them -- including ...