Chili Powder: This is the base of our blend, bringing a smoky depth and heat. Look for other mild, hot, or ancho chili powder ...

Add lime juice to savoury dishes such as Thai and South East Asian curries, or mix lime zest and juice into marinades and salsas. Lime juice is also used in cocktails such as the mojito (fresh ...

If mixture looks too tight, loosen with splashes of hot water. Season with salt to taste. To serve, ladle upma into bowls and garnish with dollops of yogurt, chopped cilantro and lime juice.

Combine the vinaigrette ingredients together in a small bowl. Stir together and cover. Set in the fridge to cool while you get the pasta salad together. Toss the ingredients for the pasta salad in ...

A state of emergency is already in place in Santiago, the capital Demonstrators across Chile have been expressing their anger at high levels of inequality and the cost of living. So, we've taken a ...

In a heavy saucepan cook the sugar, butter, eggs and lime juice over a moderately low heat. Whisk frequently, until it is thick enough to hold marks of whisk, about 12-15 minutes. Immediately pour ...

But Lime & Cilantro, a Silver Spring newcomer from ... the rest of the circle is finished with chile oil. Forget pita bread. A native of El Salvador, Chavez takes the time to make his own potato ...

And there’s nothing subtle about Tajín, the crimson blend of chile and lime that throughout Mexico is as ubiquitous as salt and pepper. This at-home version will spark fried eggs, avocado toast ...

We sent three reporters to Chili's to try every burger on the menu. The double-stacked burgers were a little too heavy for our tastes. But we were pleasantly surprised by Alex's Santa Fe Burger ...

Chili’s Grill & Bar is rolling out a new set of value meals — its $10.99 3 For Lunch Combos — and is tapping Indianapolis-area resident and professional competitive eater Joey Chestnut to ...