Roll out one piece of the dough to form a circle that will fit ... amount of flour if you don't have any. If you are making the pizza bases in advance, once the dough has been divided and rolled ...
Divide the dough into six balls and roll each out on a lightly floured work surface until 20cm/8in in diameter. (You can also make one big pizza.) Spread a little passata (or homemade tomato sauce ...
What’s the secret to easy homemade pizza from scratch? Make a big batch of dough to store in the fridge for a couple of weeks, pull off a chunk whenever you need it, roll it out, and bake for 10 ...
However, preparing a perfect homemade pie crust is easier than you may think. Jerrelle Guy, a food blogger and author of "Black Girl Baking," gave us her tips on how to roll pie dough in a clean ...