To get the most flavor and depth, there's one step that you absolutely can't skip, and that's reducing the wine before you start making the sauce. Learning how to make a reduction out of your red or ...

We had already published a recipe for a Pinot Noir based BBQ Sauce back in 2015, one of the first red wine based BBQ sauces ever published (and it receives very high praise when people make it or we ...

A perfect red snapper in a simple but elegant red wine and butter sauce. A delicious combination of wine and fish! Fish tastes better in wine and butter, doesn't it? Pan fry it in a tsp of olive oil ...

Store any leftover sauce in the fridge for up to ... You can use white wine vinegar or cider vinegar instead of red wine vinegar.

It’s quick to prepare, with a make-ahead red wine sauce for convenience. When paired with Spier Wine Farm’s Frans K. Smit Red, it becomes a truly unforgettable dining experience. The wine’s ...

A simple yet delicious recipe with mushrooms sauteed in red wine and garlic, oven baked placed on a flatbread with tomato sauce. Topped with mozzarella cheese adn baked to perfection. A perfect snack ...