Chicken and soup are already a match made in heaven, so if you have some leftover fried chicken, why not throw it in the pot?

And, you had to skim the scum off the top every so often. My classic chicken noodle soup recipe is so much faster -- and no scum skimming required! I love to make homemade chicken stock from a ...

This homemade creamy chicken noodle soup is a family favorite– it's rich, hearty, comforting, and satisfying. Made with ...

Put the chicken carcass in a large saucepan and cover with 2 litres/3½ pints of cold water. Add the garlic, ginger, soy and half the chilli to the pan and bring to the boil. Turn the heat down ...

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There’s nothing quite like a warming bowl of homemade soup to make you feel a thousand times better. If I’ve had a Sunday roast chicken ... way to use up leftover turkey or any other leftover ...

While roasting or baking a chicken isn't the most difficult of culinary tasks, it does take time and heat up the oven. However, rotisserie chickens, which have been a supermarket staple since the ...

Chef Spike Gjerde also adds cauliflower, shiitake and coconut milk to bulk up the soup before adding rotisserie chicken—perfect for using up leftovers. For something a little more traditional ...

Craving a bowlful of comfort? You're in luck. In this collection of vintage soup recipes, you'll find old-fashioned soups ...