Peanut butter is a pantry favorite, but when it comes to picking the right one, quality matters just as much as taste. With so many options lining the shelves, how do you choose the healthiest? Don’t ...

Recalls can rock the food industry, and plenty of peanut butter products have been affected. These are some of the biggest ...

Enjoy the rich, creamy taste of traditional fudge with just three simple ingredients. Use good quality natural peanut butter ...

butter and sugar until smooth; beat in eggs. Using wooden spoon, stir peanut butter mixture into dry ingredients until smooth dough forms. Drop by 2 tbsp (25 mL) amounts onto prepared baking sheet.

First, we covered the labels to prevent any bias among our panelists. Then we tasted each peanut butter straight from the spoon to assess its texture and flavor. We wanted our testers to make the ...

Giving smooth peanut butter to babies and throughout early ... now affecting one-in-50 children, and the ingredient is now banned from many schools. The Kings College research has shown the ...

Preheat the oven to 180C/350F/Gas 4. Place the flour, sugar, peanut butter, egg yolk and butter into a large bowl and mix together until combined to a smooth dough. With lightly floured hands ...

Repeat this process with the peanut butter (make sure to avoid putting in too much oil from the jar as this will just make the pancakes greasy). Set both aside. Preheat the oven to 180C/160C/Gas 4 ...