Unless, of course, we’re talking about my beloved Knorr Caldo de Tomate. Though it translates to “tomato soup,” this bouillon ...

Fry the chicken in hot oil for 5 minutes to seal. Remove from pan. Bring to a boil. Return chicken to the pan and simmer over a gentle flame until tender. Strain the juices and serve with the chicken.

First cook the tomato puree with a bit of oil and water for about 2 hours on a medium flame and keep aside.

Food brand Knorr created a chatbot to increase purchase intent and encourage home-cooking to take on food delivery apps in the Philippines. Every year, there were two main challenges that Knorr ...

Food brand Knorr grew brand sentiment among younger consumers in the Philippines via a recipe tutorial for chicken soup disguised as a Twitter thread game. Knorr’s Undercover Recipe Twit-torial: a ...

Chicken bhuna is a regular on our curry playlist. The word ‘bhuna’ means to fry and, in this recipe, it is key to ... blend the tomatoes and tomato purée to a smooth paste in a food processor ...

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If you’re cooking for one, like me, you can easily halve or quarter the recipe ... Here, chicken breasts are seared off before nestled into a tomato and preserved lemon sauce—a tangy, acidic ...

tomato-forward chicken braise, made with sofrito as its base and with golden rum as part of the cooking liquid, is Caribbean in essence and flavor. In this recipe from our cookbook “ Milk Street ...

Season chicken thighs generously on both sides with salt and pepper. Drizzle with a bit of olive oil and arrange on a large rimmed sheet pan, leaving space between the pieces. Distribute tomato ...