Prepping Your Pudding: A Step-by-Step Guide I found that starting with the right ingredients makes a huge difference. You’ll ...

For a 1 ½ quart casserole, bake for 45 to 50 minutes. All ovens are different, so the cooking time may need to be increased ...

Linda Arnold of the Grandview Lodge in Waynesville, North Carolina, contributed the corn pudding recipe. It can be expanded into "green corn pie" by lining a casserole dish with five slices of ...

Stir well to mix, cover and leave for 24 hours to soak ... After 24 hours, grease a 1.2 litre/2 pint pudding basin with butter. Cut a circle of baking paper and place into the bottom of the ...

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Classic butterscotch pudding is enhanced with tangy whipped ... Our expert culinary team tests and retests each recipe using equipment and ingredients found in home kitchens to ensure that every ...

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Grease a 1litre/1¾ pints pudding basin with butter. Put the golden syrup in to the bottom of the basin. In a separate bowl, using an electric hand whisk, mix the flour, baking powder, butter ...

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