For this recipe you ... top of the pudding and fold a pleat down the centre to allow pudding to expand. Put lids on the basins and steam puddings for 3½ hours. Let puddings cool before removing ...
recipe by Kraft Foods The headnote says: “Jell-O” pudding pumpkin pies date back to the 1960s. This 1991 recipe, featuring a scrumptious double layer, requires no baking whatsoever.
Start by folding together the powdered pudding mix with your yogurt until the powder is fully dissolved, before incrementally stirring in your Cool Whip. You can also use homemade whipped cream for ...