Read more: 30 Types Of Cake, Explained You'll want to make sure that you're adding the instant pudding to your cart, rather than the gelatin or a cook-and-serve that may be on the same shelf.
Although adding the mincemeat gives both an extra dimension and flavour, feel free to leave it out and rely instead on the naked cake itself to create the Christmas pudding appearance.
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The ingredients need to be at the correct temperature before you start. For example, many cake recipes specify soft, chilled or frozen butter, and eggs at room temperature, in order to achieve a ...
This plum pudding recipe is a take on a classic: Steamed cakes like this are a fixture on a traditional British Christmas table, popular around the holidays since at least the Middle Ages.