T hese easy and mouthwatering instant pudding recipes will show you how to create delightful treats without spending hours in ...

I decided to make this Lemon Jello Poke Cake as a surprise for her. This is one of those family recipes that is always a hit.

Beat together the egg yolks, lemon juice, lemon zest and butter until thick. 2. Combine the sugar, flour, salt and cinnamon; add alternately with milk to the yolk mixture, beating well after each ...

Cream the butter with the sugar and lemon zest. Beat in the egg yolks one ... Bake in the oven for 40–45 minutes until the pudding is golden brown. Serve hot or warm, with or without cream.

Preheat a fan oven to 170°C/ gas mark 3. Grease and dust a heavy bottomed ceramic baking dish. Place the dish inside of a deep baking tray. Spoon half the jar of lemon curd into the bottom of the ...

An easy yet impressive recipe with ample room to throw in your own creativity with shapes ... Use small plastic glasses as that makes it easy to consume by just squeezing the shot out of the glass. 5.

Fold in the lemon mix. Scoop the mixture into the ovenproof dish, the mixture will not look completely smooth. To steam the pudding, add water to a tin larger than your oven dish and place the ...

Some of my mom’s recipes: Beat cake ingredients together for 10 minutes at medium speed. Pour into slightly greased Bundt ...

This is a traditional Scandinavian recipe, often served as part of a Christmas feast – a whole almond is hidden in the pudding and whoever ... with the caster sugar, lemon juice and 300ml ...