Ellsworth, a small city of about 8,000 people just north of Bar Harbor, might seem an unlikely place to open a Jamaican restaurant. But in 2016, Jamaican native Shane Griffiths had been living in the ...
Craig (left) and Shaun (right), AKA Original Flava. As the nights draw in, we’re spending more time at home, and “Jamaican food is all about spending time with family”, says Craig.
With a unique melding of Jamaican, Nigerian and Cuban flavors adorning her menu, Leiba Demuren believes that Caribbean cuisine is rooted in dynamic spices, passion and the joy that arises from ...