Just remember that the taste that some instant pudding mixes provide can be pretty artificial, so it's a good idea to round things out with some high-quality ingredients. If you're making a vanilla ...

and add a sprinkle of vanilla bean paste to give it a smidge of extra flavor. Also, consider butterscotch pudding for a chocolate cake to get a chocolate caramel profile. Pudding makes a lightweight ...

Using pre-made frozen puff pastry and instant pudding, you can make this traditional dish quickly and easily. 1 sheet frozen ...

There are tons of different instant pudding flavors to choose from, so you'll have no shortage of ideas and ways to pair it with your cake mix. For starters, you can try a basic vanilla pudding ...

The Christmas pudding we recognise today is a Victorian dish made from suet, dried fruit, candied peel, breadcrumbs, spices, egg and grated carrots and apples. The Victorians shaped their puddings ...

Use cling film to neatly line a 1.2 litre/2 pint pudding bowl, leaving extra cling film hanging over the sides. Bash the biscuits into pieces using a rolling pin. (Put them in a plastic bag first ...

A pudding recipe that will add that extra warmth to your winter meal. This dish can be served as is or with freshly cut seasonal fruits. 2 Cups milk 8 gms china grass (agar-agar, soaked in milk for ...

The slight hint of fresh mint leaf combines so perfectly with the slightly sweet, whipped cream and vanilla pudding, and the creaminess and distinct taste of the sliced bananas. Technique tip ...